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Wednesday, January 20, 2016

Eating Vegetables could prevent Blindness!!! Know How

It's a piece of health advice that's easy to overlook: eat your greens. But for eye health, a landmark study out of Harvard has found that this advice could have some genuinely significant consequences — particularly when it comes to glaucoma, one of the leading causes of irreversible blindness worldwide.

The Study

Researchers at Harvard Medical School and Brigham and Women's Hospital in Boston analyzed dietary and health records from more than 100,000 middle-aged people, tracked over 30 years. The finding was striking: people who consumed at least 240 mg of nitrate per day — primarily found in leafy green vegetables like spinach and lettuce — were 30 percent less likely to develop glaucoma compared to those who ate fewer nitrate-rich foods.

To put the 240 mg target in perspective: that's roughly equivalent to two cups of lettuce a day. Not an unreasonable amount for someone who prioritizes vegetables.

Why Leafy Greens?

The connection appears to run through blood flow. It's thought that the nitrates in leafy greens improve blood circulation to the optic nerve — the nerve that connects the eye to the brain and is progressively damaged in glaucoma. Poor blood supply to the optic nerve is considered a contributing factor in glaucoma's development and progression.

When you consume dietary nitrate, the body converts it to nitric oxide, a molecule that helps relax and dilate blood vessels. Better circulation in the optic nerve region may protect against the kind of damage that leads to vision loss.

About Glaucoma

Glaucoma is often called the "silent thief of sight" because it typically causes no pain and progresses gradually, often without the person realizing it until significant vision loss has already occurred. Around 500,000 people in Britain alone suffer from it, and it's thought that many more are undiagnosed. Worldwide, it's the second leading cause of blindness after cataracts.

While glaucoma is most often associated with elevated eye pressure, it can also develop in people with normal eye pressure — and that's where blood flow to the optic nerve becomes especially relevant.

Important Caveats

This study shows an association, not a proven cause-and-effect relationship. Researchers caution that other lifestyle factors associated with high vegetable consumption — lower smoking rates, healthier overall diet — may also play a role. Randomized controlled trials would be needed to confirm that increasing nitrate intake directly prevents glaucoma.

Still, the findings add to a growing body of evidence linking diet to eye health. And given that eating more leafy greens carries essentially no downsides, this is one piece of preventive health advice worth taking seriously.


Source: JAMA Ophthalmology / Harvard Medical School

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